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Blog Posts
- Vol#26 The Importance Of Roots For Bonsais
- Why I Do Ikebana - By Ilse Beunen
- A Short Introduction to Japanese Bonsai philosophy and Wabi Sabi
- The legendary Six Ancient Kilns of Japanese Pottery
- Vol#25 Advices For A Perfect Bonsai Replanting
- Vol#24 Choosing the Right Fertilizer for Bonsai Growth
- Imperfect is just Perfect: The Harmony of Ikebana and Wabi-Sabi - By Ilse Beunen
- Vol#23 Bonsai Care in 2023, A Year in Review
- The Diversity of Ikebana - by Ilse Beunen
- Vol#22 Life Lessons Through Bonsai
- Ikebana's Role in Ecological Awareness by Ilse Beunen
- Vol#21 Differences in Bonsai Styles
- Vol#20 Bonsai and Wild Plants Pairing
- History of Fixation: From Sand and Straws to Kenzans by Ilse Beunen
- Vol#19 Bonsai Fundamentals: Identify Unwanted Branches in Bonsai Preparation
- A Short Journey Through Ikebana's History: By Ilse Beunen
- Vol#18 Embracing Withered Trees: Uncovering Wisdom in Bonsai Care
- Ikebana, Slow Down, Be Creative and Connect to Nature: By Ilse Beunen
- Vol#17 Leaf Pruning, Leaf Cutting, and Leaf Thinning: Perfecting Your Bonsai Care Routine
- Beauty and Functionality of Traditional Bonsai Scissors with Butterfly Handle
- Ikebana catalog in German
- Ikebana catalog in French
- Ikebana catalog in Spanish
- Bonsai catalog in German
- Bonsai catalog in French
- Bonsai catalog in Spanish
- Vol#16 Bonsai Tree Proactive Care for the Following Year
- Vol#15 Bonsai techniques: Jin (神) and Shari (舎利)
- Vol#14 The positive effect of practicing Bonsai
- Vol#13 Christmas Tree and Bonsai
- Vol#12 Kibataraki (気働き)
- Vol#11 Bonsai Styles - Part Two
- Vol#10 Bonsai Styles - Part One
- Vol#9 Pruning Bonsai
- Mr. Tai: a Third Generation Blacksmith of Bonsai Carving Tools
- Vol#8 The Bonsai Seasons
- Vol#7 How Do I choose a Bonsai Pot?
- [ Minoyaki Series ] Small Ikebana Vase Round 5"(128mm)
- Vol#6 Doing Bonsai: Is It Difficult?
- Vol#5 Bonsai in The Little Prince
- Mr. Shige: a Third Generation of Bonsai Scissors Artisan
- Vol#4 The Value of Tools for Japanese Artisans
- Triangular Blade Bonsai Chisel
- Round Blade Gouge Bonsai Chisel
- Jin Sickle Scraper Bonsai Chisel
- Yasugi Steel Traditional Bonsai Scissors
- Wazakura Japan Stainless Yasugi Steel Traditional Bonsai Scissors
- Stainless Yasugi Steel Ashinaga Bonsai Scissors
- Stainless Yasugi Steel Koryu Ikebana Scissors
- Stainless Yasugi Steel Ikenobo Ikebana Scissors
- [ Tokoname Series ] Rustic Tatara Bonsai Pot 6.3"(160 mm)
- [ Banko Series ] 2PCS Oval Bonsai Pots - Namako Blue
- [ Banko Series ] Rustic Crescent Bonsai Pot 4.7"
- [ Banko Series ] Small Bonsai Pot Bowl 3.8"
- [ Banko Series ] Small Bonsai Pot 3.5" (90mm) Hand painted
- Annealed Copper Bonsai Training Wire 300g
- Black Aluminum Bonsai Training Wire 300g
- Brown Aluminum Bonsai Training Wire 300g
- Black Aluminum Bonsai Training Wire 150g
- Vol#3 The Front of a Bonsai: What Is and How to Identify It?
- Vol#2 Bonsai Tree Care: How to Prepare your Bonsai Tree for Winter
- Vol#1 Bonsai for New Year: Decoration and Meaning
- The Japanese Artisans Behind Wazakura Bonsai Cutters
- [ Banko Series ] Small Tall Rounded Bonsai Pots
- Bonsai Folding Saw
- Yasugi Steel Ikenobo Ikebana Scissors
- Yasugi Steel Koryu Ikebana Scissors
- Yasugi Steel Twig Bonsai Scissors
- Yasugi Steel Satsuki Bonsai Scissors
- Yasugi Steel Ashinaga Bonsai Scissors
- Bonsai for Beginners: Bonsai Carving & How to Create jin and shari
- Mini Bonsai Scissors with Shinogi Stainless Steel
- Traditional Bonsai Scissors Stainless Steel
- Satsuki Bonsai Scissors with Shinogi Stainless Steel
- [ Shigaraki Series ] Leaf Shaped Bonsai Pot
- [ Shigaraki Series ] Stripe Glazed Bonsai Pot
- [ Banko Series ] Small Rounded Bonsai Pots
- Curved Bonsai Chisel
- Spear Shaped Bonsai Chisel
- [ Tokoname Series ] Striped Square Bonsai Pot
- [ Tokoname Series ] Rectangular Glazed Bonsai Pot
- [ Tokoname Series ] Fan Shaped Bonsai Pot
- Bonsai Small Double Jin Knife
- Bonsai Triangle Double Edge Jin Knife
- Bonsai Ashinaga Scissors
- Scissor Style Wire Cutter
- Bonsai Double Edge Jin Knife
- Sharpening Oilstone
- Bonsai Repotting Sickle for Transplant
- Double Edge Pull Saw
- Japanese Block Hand Kanna Planes
- Japanese Kiridashi Kogatana Knife
- Twig Bonsai Scissors 180mm
- Mini Okubo Bonsai Scissors 125mm
- Twig Bonsai Scissors 210mm
- Stainless Steel Tweezers Black Coated
- Hanafubuki Stainless Steel Tweezers
- Kenzan Needle Straighter and Kenzan Cleaner
- Ikebana Water Sprayer and Injection Pump
- Ikebana Flower Water Changer Siphon
- Aluminium Floral Wire - Green
- Aluminum Bonsai Training Wire 150g
- Bonsai Root Cutter
- Bonsai Tree Trunk Splitter
- Bonsai Wire Cutter
- Bonsai Pliers
- Kuikiri End-Cutting Pliers
- Koryu Ikebana Stainless Scissors
- Satsuki Bonsai Scissors
- Bonsai Tool Starter Kit
- Ikenobo Ikebana Scissors
- Pruning Shears
- Bypass Pruning Shears
- Brass Ikebana Kenzan
- Clear Ikebana Kenzan
- Black Coated Ikebana Kenzan
- Bonsai Traditional Scissors
- Bonsai Knob Cutter
- Ikebana Koryu Scissors
- Bonsai Concave Cutter
- Yusuke Ogawa x Wazakura Japan
- Bonsai Tools for Beginners: 3 things you need to know
- Bonsai Wind Protection
- Bonsai Soil for Bonsai Trees
- Repotting Your Bonsai
- Bonsai Caring
- Bonsai Placement
- Bonsai Winter Caring
- Goyomatsu Bonsai Daily Care
- How to Select a Kenzan for Ikebana
- Caring for Tools and Maintaining their Edge
- Simple Introduction to Bonsai
- Shaping Your Bonsai
- Types of Scissors for Your Bonsai Pruning
- Pick Your Bonsai Tools | How to Bonsai